Vitamin B2 (chemical formula :C17H20N4O6, formula 376.37) is also called riboflavin, slightly soluble in water, in neutral oracidic solution heating is stable. It is a component of the xanthase auxiliary...
BHMPA 2,2-Bis(hydroxymethyl)propionic acid, also known as BHMPA, is a versatile chemical compound with a wide range of applications in various industries. It is a white, crystalline solid that is highly...
Ginger is a versatile edible plant that can be used to prevent the oxidative rancidity of meat products and other foods.
Black rice extract powder 1. Applied in supplements, nutritional powders; 2. Applied in functional foods, energy bars; beverages, energy drinks; 3. Applied in food additives. Items Standards Results Method Physical...
Raw Material: It is a collagen component extracted from the bones of bovine. After high-temperature degreasing and sterilization, enzymes are combined with advanced high-frequency auxiliary extraction technology to separate high-quality...
Bubble tea ingredients Ball Pearl is a kind of raw material that makes cold drinks more delicious and delicious. It adopts scientific ingredients and advanced technology, and is processed by...
Brown rice syrup Brown rice syrup, which is extracted from brown rice, not only discards the bad taste of brown rice, but also retains the nutrients of brown rice....
Trehalose, also known as mycose or tremalose, is a natural alpha-linked disaccharide formed by an α,α-1,1-glucoside bond between two α-glucose unitsIt can be synthesised by bacteria,fungi, plants, and invertebrate animals....
Red Bean Powder Extract Product Description: Red bean extract is derived from red beans, also known as adzuki beans, which are small, red legumes popular in various cuisines. The extract...
Vitamin D is a colorless crystal, soluble in fats, fat solvents and organic solvents, with stable chemical properties, heat-resistant in neutral and alkaline solutions, and not easily oxidized, but gradually...
Cocoa butter, also known as cocoa butter, is a pale yellow edible vegetable fat derived from cocoa beans. It is used to make chocolate as well as some cosmetics. Cocoa...
Calcium Octoate 1.It is a kind of auxiliary drier, which can help to reach the balance of surface dry and hard dry, which can help to avoid the wrinkles on...
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