Potato Protein is a potential health food. Potato extract is rich in protein, crude fiber and carbohydrates, which can provide a new nutritional element for human beings. Potato Protein contains a large amount of mucin. Mucin is a mixture of polysaccharide proteins, which can prevent fat deposition in the cardiovascular system, maintain the elasticity of arteries and vessels, prevent the premature occurrence of atherosclerosis, prevent the atrophy of connective tissue in liver and kidney, and maintain the lubrication of respiratory tract and digestive tract.

1. Potato protein can prevent fat deposition in cardiovascular system. 2. Potato protein can maintain the elasticity of arteries and prevent premature atherosclerosis. 3. Potato protein can prevent the atrophy of connective tissue in liver and kidney. 4. Potato protein can maintain the lubrication of respiratory tract and digestive tract. 5. Potato protein can prevent collagen disease and has important health physiological functions.